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Patricia is one of the many fantastic chefs we met at the Chicago Gourmet festival this year. Her life on the family farm was an early inspiration for attending culinary school, leading her to the President's List at Le Cordon Bleu and a successful career as a personal chef and volunteer with Common Threads, Chef Art Smith's culinary education charity for children. Her love for fresh and unique vegetables, not to mention travel and adventure, will certainly come in handy if she finds herself out there on the Inca Trail, whipping up amazing trail-ready dishes with fresh Peruvian produce! Best of luck, Patricia! To watch all of the competing chef videos, check out our You Tube page.
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