Tuesday, September 22, 2009

We Heart Ice Cream


It's hot right now. Real hot. But, then again, this happens every year at about this time: harvest and the Indian Summer sun. This, my friends, is why we love ice cream. We discovered a cookbook dedicated solely to making this delightful treat shine. Best yet, there are ice cream recipes for every season accompanied by gorgeous photos. The book is called, Lola's Ice Creams and Sundaes: Iced Delights for All Seasons, by Morfudd Richards. Find it here, hot off the press.

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